It may be a quiet rainy Saturday night but “The Big Night” awaits you at The Mark, our newest cocktail features organic spirit “Root” and has a light hint of licorice… great for after a good dinner as a desert digestivo or as a compliment to a great thoughtful conversation with good friends… 

Now its really Mojito weather, patio nights…

Feels like a Mojito on the patio kind of night…  finally! 

In Olympia today it snowed, rained and now there is sun, it must be time for a good martini…

Patio Nights!

For before dinner on a warm summers eve think “Campari lemon” : Campari with Absolut citron, a splash of soda water and half a fresh organic lemon in a pint glass!

Freshly juiced organic lemon, apple and ginger…  infused with vodka with soda… The Good Life… awaits you tonight at The Mark…

Reservations are beginning to book up for New Years Eve please let us know if your planning to join us so we can have a table for you. The evening will start out with dinner and finish with cocktails, merriment and a toast at midnight. Dj craig August will join us from 10pm to close, for New Years on the moon at The Mark, think silver, gold and white…

Our featured Cocktail tonight: Lemon Drop, alla limoncello using Sorrento Lemon vodka you will find this martini fresh, light and fabulous.

A new cocktail for you…

http://lisascottowen.com/2011/09/aperitivo-gusto-roma/ 

Cocktail : @aperolspritzit

It’s friday and you deserve a tasty cocktail try: wild tea vodka, organic jasmine green tea chilled, serve on the rocks, a splash of soda or 7up depending on your taste, with a slice of an organic orange to add the finishing touch. Fresh and sophisticated to Mark the beginning of summer. 

A favorite Cocktail: Kama ‘aina [of the Hawaiian Islands]

in this cold, we all wish we could be.

This is a clean fresh local style cocktail I brought back from the beloved Island of Oahu.

1 shot mango vodka, 1 shot lychee juice, with a splash of water chilled well. Serve in a chilled martini glass and garnished with 2 lychee fruit.